MARC details
000 -LEADER |
fixed length control field |
01083cam a2200289 i 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240529145648.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
951017s1995 nyua 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0895296683 |
Terms of availability |
RM59.00 |
Qualifying information |
paperback |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
20240529145134.0 |
Level of effort used to assign subject headings |
20240529145134.0 |
-- |
7 |
-- |
MOHAMAD FADHLI BIN MUSTAFA |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
LOC |
Transcribing agency |
LOC |
Language of cataloging |
eng |
Description conventions |
rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.56 |
Edition number |
23 |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
641.56 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
WOO |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Woodruff, Sandra L., |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
Secrets of fat-free cooking : |
Remainder of title |
over 150 fat-free and low-fat recipes from breakfast to dinner--appetizers to desserts / |
Statement of responsibility, etc. |
Sandra Woodruff. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Garden City Park, NY : |
Name of producer, publisher, distributor, manufacturer |
Avery Pub. Group, |
Date of production, publication, distribution, manufacture, or copyright notice |
1995 |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©1995 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
viii, 184 pages : |
Other physical details |
colour illustrations ; |
Dimensions |
24 cm |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
500 ## - GENERAL NOTE |
General note |
Includes index |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Low-fat diet |
General subdivision |
Recipes |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://archive.org/details/secretsoffatfree00wood_1">https://archive.org/details/secretsoffatfree00wood_1</a> |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Koleksi Pinjaman Terhad (Buku bertanda Merah) |