MARC details
000 -LEADER |
fixed length control field |
01381nam a2200313 i 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240710110951.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
231114s2004 ne a b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0750652454 |
Terms of availability |
RM161.63 |
Qualifying information |
paperback |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of effort used to assign subject headings |
20240710105627.0 |
-- |
22 |
-- |
NUR SALIZAH NG ABDULLAH |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
Pustaka Negeri Sarawak |
Language of cataloging |
eng |
Transcribing agency |
Pustaka Negeri Sarawak |
Modifying agency |
PTSS |
Description conventions |
rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Edition number |
23 |
Classification number |
641.940688 |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
641.940688 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
BOW |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Bowie, David, |
Dates associated with a name |
1951- |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
Hospitality Marketing : |
Linkage |
An introduction / |
Statement of responsibility, etc. |
David Bowie and Francis Buttle. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Amsterdam ; Boston : |
Name of producer, publisher, distributor, manufacturer |
Elsevier Butterworth-Heinemann, |
Date of production, publication, distribution, manufacture, or copyright notice |
2004 |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2004 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
350 pages : |
Other physical details |
illustrations ; |
Dimensions |
25 cm |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"Hospitality Marketing: An introduction is ideal for those new to the topic of marketing. It discusses the eight elements of the marketing mix with direct reference to the specifics of the hospitality industry and approaches the whole process in three stages."--BOOK JACKET. |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Marketing |
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hotels |
General subdivision |
Marketing |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Buttle, Francis, |
Relator term |
author. |
856 ## - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://archive.org/details/hospitalitymarke0000bowi">https://archive.org/details/hospitalitymarke0000bowi</a> |
Public note |
Free eBook from the Internet Archive |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Koleksi Pinjaman Terhad (Buku bertanda Merah) |