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The Caribbean cook / Patrick Williams.

By: Material type: TextTextPublisher: London : Penguin, 2002Description: 224 pages, 32 unnumbered pages of plates : illustrations ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 0140295445
Subject(s): DDC classification:
  • 23 641.597
Online resources:
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Koleksi Umum (Rak Terbuka) Koleksi Umum (Rak Terbuka) PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 13 Koleksi Umum (Rak Terbuka) OS 641.597 WIL (Browse shelf(Opens below)) Available 0000005614
Koleksi Pinjaman Terhad (Buku bertanda Merah) Koleksi Pinjaman Terhad (Buku bertanda Merah) PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 24 Koleksi Pinjaman Terhad (Buku bertanda Merah) RED 641.597 WIL (Browse shelf(Opens below)) Available 0000005615
Browsing PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN shelves, Shelving location: RAK 24, Collection: Koleksi Pinjaman Terhad (Buku bertanda Merah) Close shelf browser (Hides shelf browser)
RED 641.59595 SEL Selera Malaysia : resepi pilihan dari hotel ternama / RED 641.59595 SEL Selera : himpunan 1001 resepi terpilih / RED 641.59598 AME Kuih tradisi nusantara / RED 641.597 WIL The Caribbean cook / RED 641.63 HIL The contemporary encyclopedia of herbs & spices : seasonings for the global kitchen / RED 641.6318 AME Nasi & Aneka Mi / RED 641.64 FRU The fruit kitchen : a celebration of fresh and zesty recipes /

Includes index

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