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Retail best practices and quick reference to food safety and sanitation : supersafe mark quick reference / Nancy R. Rue, Anna Graf Williams.

By: Contributor(s): Material type: TextTextPublisher: Upper Saddle River, NJ : Prentice Hall, 2003Description: iv, 92 pages : color illustrations ; 23 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780130424051
  • 0130424056
Subject(s): DDC classification:
  • 21 363.72/96
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
Koleksi Umum (Rak Terbuka) Koleksi Umum (Rak Terbuka) PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 8 Koleksi Umum (Rak Terbuka) OS 363.7296 RUE (Browse shelf(Opens below)) Available Missing 0000006377
Koleksi Pinjaman Terhad (Buku bertanda Merah) Koleksi Pinjaman Terhad (Buku bertanda Merah) PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 20 Koleksi Pinjaman Terhad (Buku bertanda Merah) RED 363.7296 RUE (Browse shelf(Opens below)) Available 0000006378
Koleksi Umum (Rak Terbuka) Koleksi Umum (Rak Terbuka) PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 8 Koleksi Umum (Rak Terbuka) OS 363.7296 RUE (Browse shelf(Opens below)) Available Missing 0000006379

"Incorporates recommendations from the 2001 FDA Food code"--Cover.

"Production services and development by Learnovation LLC."

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