Culinary math / Julia Hill and Linda Blocker.
Material type:
- text
- unmediated
- volume
- 0471469343
- 641.5/01/51 22
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 24 | Koleksi Pinjaman Terhad (Buku bertanda Merah) | RED 641.50151 BLO (Browse shelf(Opens below)) | Available | 0000006466 | |
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 12 | Koleksi Umum (Rak Terbuka) | OS 641.50151 BLO (Browse shelf(Opens below)) | Available | 0000006467 | |
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 12 | Koleksi Umum (Rak Terbuka) | OS 641.50151 BLO (Browse shelf(Opens below)) | Available | 0000006468 | |
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN | 641.50151 BLO (Browse shelf(Opens below)) | Available | 0000008939 |
Browsing PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN shelves, Shelving location: RAK 12, Collection: Koleksi Umum (Rak Terbuka) Close shelf browser (Hides shelf browser)
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OS 641.5 MCW ILLUSTRATED GUIDE TO FOOD PREPARATION / | OS 641.5 OLI Happy days with the naked chef / | OS 641.5 ROZ Bukan sekadar resipi / | OS 641.50151 BLO Culinary math / | OS 641.50151 BLO Culinary math / | OS 641.5023 BRE So you want to be a chef? : your guide to culinary careers / | OS 641.5023 BRE So you want to be a chef? : your guide to culinary careers / |
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