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The restaurant : from concept to operation

Material type: TextTextISBN:
  • 0471708674
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 647.95 THE (Browse shelf(Opens below)) Available 0000009357
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 647.95 THE (Browse shelf(Opens below)) Available 0000009358
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 647.95 THE (Browse shelf(Opens below)) Available 0000009359
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 647.95 THE (Browse shelf(Opens below)) Available 0000009360
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 647.95 THE (Browse shelf(Opens below)) Available 0000009361
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 647.95 THE (Browse shelf(Opens below)) Available 0000009362

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