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On cooking : a textbook of culinary fundamentals

Material type: TextTextISBN:
  • 0131713272
List(s) this item appears in: DHR
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Holdings
Item type Current library Call number Status Date due Barcode
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 641.5 LAB (Browse shelf(Opens below)) Available 0000009975
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 641.5 LAB (Browse shelf(Opens below)) Available 0000009976
Book Book PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN 641.5 LAB (Browse shelf(Opens below)) Available 0000009977

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