FOOD AND BEVERAGE SERVICE / JOHN COUSINS, DENNIS LILLICRAP, SUZANNE WEEKES.
Material type:
- text
- unmediated
- volume
- 9781471807954
- 23 647.95068
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 13 | Koleksi Umum (Rak Terbuka) | OS 647.95068 COU (Browse shelf(Opens below)) | Available | 0000026538 | |
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 13 | Koleksi Umum (Rak Terbuka) | OS 647.95068 COU (Browse shelf(Opens below)) | Available | 0000026539 |
Browsing PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN shelves, Shelving location: RAK 13, Collection: Koleksi Umum (Rak Terbuka) Close shelf browser (Hides shelf browser)
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OS 647.95068 BIR Design and layout of foodservice facilities / | OS 647.95068 BIR Design and layout of foodservice facilities / | OS 647.95068 COU FOOD AND BEVERAGE SERVICE / | OS 647.95068 COU FOOD AND BEVERAGE SERVICE / | OS 647.95068 EGE How to open and run a successful restaurant / | OS 647.95068 EGE How to open and run a successful restaurant / | OS 647.95068 EGE How to open and run a successful restaurant / |
Includes index
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