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The basic basics baking handbook / Marguerite Patten.

By: Material type: TextTextPublisher: London, England : Grub Street, 2002Description: 192 pages ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 978190401011
  • 1904010113
Subject(s): DDC classification:
  • 23 641.815
Online resources:
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Koleksi Pinjaman Terhad (Buku bertanda Merah) Koleksi Pinjaman Terhad (Buku bertanda Merah) PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 24 Koleksi Pinjaman Terhad (Buku bertanda Merah) RED 641.815 PAT (Browse shelf(Opens below)) Available 0000000638

Includes index

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