Cook's encyclopedia of spices : the definitive cook's guide to spices and other aromatic ingredients, with over 100 classic and contemporary recipes / Sallie Morris, Lesley Mackley.

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Material type: Text

TextPublisher: London : Lorenz, 2003Description: 256 pages : color illustrations ; 30 cmContent type:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Koleksi Pinjaman Terhad (Buku bertanda Merah)	PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 1	Koleksi Pinjaman Terhad (Buku bertanda Merah)	RED 641.5 MOR (Browse shelf(Opens below))	Available		0000000834

Includes index

Previously published as The spice ingredients cookbook

Originally published: as The spice ingredients cookbook. 1997

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