McWilliams, Margaret, Food around the world : a cultural perspective / Margaret McWilliams, Holly Heller. - x, 389 pages, 64 p. of plates : illustrations (some colors), maps ; 29 cm Includes bibliographical references and indexes. ISBN: 9780130944566 RM311.80 Subjects--Topical Terms: FoodInternational cookingFood habits Index Terms--Genre/Form: Cookbooks. Dewey Class. No.: 621.3