Halvorsen, Francine, <br/><br/>
Catering like a pro :  from planning to profit / 
Francine Halvorsen. 
 - 2nd ed. 
 - xiv, 334 pages ;  23 cm 
<br/><br/> Includes indexes 
<br/><br/><label>ISBN: </label>0471214221   RM68.75 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Caterers and catering--Handbooks, manuals, etc.
<br/><br/><label>Dewey Class. No.: </label>642.4