McWilliams, Margaret, <br/><br/>
Experimental foods laboratory manual / 
by Margaret McWilliams.  
 - 6th edition 
 - xiv, 361 pages ;  28 cm 
<br/><br/><label>ISBN: </label>0130394831  RM147.80 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking --Study and teaching. <br/>Food --Analysis. <br/>Food --Research. 
<br/><br/><label>Dewey Class. No.: </label>641.1