Miller, Jack E.,  1930- <br/><br/>
Supervision in the hospitality industry / 
John R. Walker, Jack E. Miller. 
 - 7th ed. 
 - xvii, 506 pages :   illustrations ;  25 cm 
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>9781118071786   RM330.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality industry--Personnel management<br/>TECHNOLOGY & ENGINEERING / Food Science.
<br/><br/><label>Dewey Class. No.: </label>647.90683