Remarkable service :  [a guide to winning and keeping customers for servers, managers, and restaurant owners] / 
The Culinary Institute of America. 
 - 2nd ed. 
 - ix, 294 pages :    illustrations ;  24 cm 
<br/><br/>Includes index 
<br/><br/>Bibliography: pages 278-288 
<br/><br/><label>ISBN: </label>9780470197400   RM75.00 0470197404  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management
<br/><br/><label>Dewey Class. No.: </label>647.95068