Sudan, Amrik Singh, <br/><br/>
Restaurant management / 
Edited by Amrik Singh Sudan. 
 - 272 pages ;   23 cm. 
 - Encyclopedia of Hotel, Tourism and Hospitality Management in 21st Century Series .
 - Encyclopedia of Hotel, Tourism and Hospitality Management in 21st Century Series .
<br/><br/> Previously published under the title : Encyclopaedia of hotel, tourism, and hospitality management in 21st century, volume 1 
<br/><br/><label>ISBN: </label>8126110651  270.00 9788126110650 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel management<br/>Restaurant management
<br/><br/><label>Dewey Class. No.: </label>647.95 RES