Dornenburg, Andrew, <br/><br/>
Becoming a chef / 
Andrew Dornenburg and Karen Page ; foreword by Madeleine Kamman ; photographs by Michael Donnelly. 
 - Rev. 
 - xxxi, 361 pages :  illustrations ;  24 cm 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0471152099   RM119.17 9780471152095 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service--Vocational guidance--United States.<br/>Cooking--Vocational guidance--United States.<br/>Cooks--Training of--United States.
<br/><br/><label>LC Class. No.: </label>TX911.3.V62  / D67 2003 
<br/><br/><label>Dewey Class. No.: </label>641.502373