Mehas, Kay Yockey, <br/><br/>
Food science :  the biochemistry of food and nutrition / 
Kay Yockey Mehas, Sharon Lesley Rodgers. 
 - 5th ed. 
 - 496 pages :  colour illustrations ;  27 cm 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0078690811  RM214.30 9780078690814 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis--Textbooks.<br/>Nutrition--Textbooks.<br/>Food industry and trade--Textbooks.
<br/><br/><label>Dewey Class. No.: </label>613.2