TY  - BOOK
AU  - Jagels,Martin
AU  - Coltman,Michael M.
TI  - Hospitality Management Accounting
SN  - 0471092223
U1  - 657.837 21
PY  - 2004///
CY  - Hoboken, New Jersey
PB  - John Wiley
KW  - Hotels
KW  - Accounting
KW  - Taverns (Inns)
KW  - Food service
KW  - Managerial accounting
N1  - Revised edition of : Hospitality management accounting / Michael M. Coltman, Martin G. Jagels. 7th edition 2001; Includes index; Basic financial accounting review -- Understanding financial statements -- Analysis and interpretation of financial statements -- Ratio analysis -- Internal control -- The bottom-up approach to pricing -- Cost management -- The cost-volume-profit approach to decisions -- Operations budgeting -- Statement of cash flows and working capital analysis -- Cash management -- Capital budgeting and the investment decision -- Feasibility studies-an introduction -- Financial goals and information systems -- Computers in hospitality management
ER  -