Reinhart, Peter, <br/><br/>
Crust & crumb :  master formulas for serious bread bakers / 
 Crust aand crumb 
Peter Reinhart. 
 - xii, 210 pages :  colour illustrations ;  26 cm 
<br/><br/> Includes index 
<br/><br/>Bibliography : pages 195-198 
<br/><br/><label>ISBN: </label>1580080030  RM240.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Bread
<br/><br/><label>Dewey Class. No.: </label>641.81