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		Restaurant franchising / by Mahmood A. Khan. by Khan, Mahmood A [author.] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction New York : John Wiley, 1999 Online access: Contributor biographical information Publisher description Table of Contents Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (3)Call number: RED 647.950 KHA, ... Found in Open Library: Place hold Add to cart (remove)
		How to open and run a successful restaurant / Christopher Egerton-Thomas. by Egerton-Thomas, Christopher [author.] Edition: 3rd edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley & Sons, c2006Copyright date: ©2006 Online access: Table of contents only Publisher description Contributor biographical information Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (6)Call number: RED 647.95068 EGE, ... Found in Open Library: Place hold Add to cart (remove)

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