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The Hospitality Manager's Guide to Wines, Beers, and Spirits / Albert W. A. Schmid. by
  • Schmid, Albert W. A [author.]
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: Upper Saddle River, New Jersey : Pearson/Prentice Hall, 2004Copyright date: ©2004
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Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: RED 641.874 SCH, ...
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FOOD AND BEVERAGE SERVICE / JOHN COUSINS, DENNIS LILLICRAP, SUZANNE WEEKES. by
  • Cousins, John [author.]
  • Lillicrap, Dennis [author.]
  • Weekes, Suzanne [author.]
Edition: NINTH EDITION
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Hodder Education, 2014
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Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: OS 647.95068 COU, ...
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