Contents of KOK › Koha online catalog

A history of food

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: 641.30 TOU, ...

AKTA MAKANAN 1983 (AKTA 281) & PERATURAN-PERATURAN : (HINGGA 25HB MEI 2015) / Disusun oleh: Lembaga Penyelidikan Undang-Undang. by

Malaysia [jurisdiction governed.]
Lembaga Penyelidikan Undang-Undang [editor.]

Series: Undang-undang Malaysia

Material type: Text

Text; Format: print ; Literary form: Not fiction ; Audience: Adult;

Publisher: Petaling Jaya, Selangor : International Law Book Services, 2015

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (10)Call number: OS 344.59504232 MAL, ...

An A-Z of food and drink / John Ayto ; with a preface by Alan Davidson. by

Ayto, John [author.]

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: RED 641.03 AYT.

Bahasa Isyarat Malaysia : syarat-isyarat hotel dan katering = signs for hotel and catering / Persekutuan Orang Pekak Malaysia. by

Persekutuan Orang Pekak Malaysia
Persekutuan Orang Pekak Malaysia

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publisher: Selangor : Persekutuan Orang Pekak Malaysia, 2014

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: RED 419 BAH, ...

Benchmarks In Hospitality And Tourism

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (3)Call number: 647.9406 BEN, ...

Catering like a pro : from planning to profit / Francine Halvorsen. by

Halvorsen, Francine [author.]

Edition: 2nd ed.

Material type: Text

Text; Format: print ; Literary form: Not fiction

Online access:

https://archive.org/

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (4)Call number: RED 642.4 HAL, ...

Catering Management / Nancy Loman Scanlon. by

Scanlon, Nancy Loman [author.]

Edition: SECOND EDITION

Material type: Text

Text; Format: print ; Literary form: Not fiction

Online access:

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (9)Call number: OS 642.4 SCA, ...

Check-In, Check-Out : Managing Hotel Operations / Gary K. Vallen, Jerome J. Vallen. by

Vallen, Gary K [author.]
Vallen, Jerome J [author.]

Edition: Seventh Edition

Material type: Text

Text; Format: print ; Literary form: Not fiction

Online access:

Table of contents

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (5)Call number: RED 647.94068 VAL, ...

Dictionary of hotel management

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: 647.9403 ADA.

Dimensions of the hospitality industry / Paul R. Dittmer. by

Dittmer, Paul [author.]

Edition: Third edition

Material type: Text

Text; Format: print ; Literary form: Not fiction

Online access:

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (4)Call number: OS 647.94068 DIT, ...

Easy food for utter indulgence : the ultimate in comfort food, with over 50 delectable recipes for breakfasts, brunches, teatimes and suppers

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: 641.5 CLA.

Exploring the hospitality industry

Material type: Text

Text; Format: print ; Literary form: Not fiction

Online access:

https://archive.org/

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: 647.94023 WAL.

Fabulous food shops

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (3)Call number: 747.852 PEY, ...

FOOD ACT 1983 (ACT 281) & REGULATIONS : (AS AT 5TH JANUARY 2020) / Compiled by: Legal Research Board. by

Malaysia [jurisdiction governed.]
Lembaga Penyelidikan Undang-Undang [editor.]

Series: Laws of Malaysia

Material type: Text

Text; Format: print ; Literary form: Not fiction ; Audience: Adult;

Publisher: Petaling Jaya, Selangor : International Law Book Services, 2020

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: RED 344.59504232 MAL, ...

FOOD ACT 1983 (ACT 281) & REGULATIONS : (AS AT 20TH FEBRUARY 2015) / Compiled by: Legal Research Board. by

Malaysia [jurisdiction governed.]
Lembaga Penyelidikan Undang-Undang [editor.]

Series: Laws of Malaysia

Material type: Text

Text; Format: print ; Literary form: Not fiction ; Audience: Adult;

Publisher: Petaling Jaya, Selangor : International Law Book Services, 2015

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (10)Call number: OS 344.59504232 MAL, ...

Food Act 1983 (Act 281) & Regulations : (As at 1st March 2014)

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: OS 344.59504232.

Food Act and Regulations : all amendments up to August, 2007, Act 281

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: 344.59504232 MAL.

Food and Beverage Management

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (3)Call number: 647.95 COU, ...

Food and beverage management / Bernard Davis, Andrew Lockwood, Peter Alcott and Ioannis Pantelidis. by

Davis, Bernard [author.]
Lockwood, Andrew [author.]
Alcott, Peter [author.]
Pantelidis, Ioannis S [author.]

Edition: Sixth edition

Material type: Text

Text; Format: print ; Literary form: Not fiction

Publisher: New York, NY : Routledge, 2018

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: RED 647.95068 FOO.

Food and drink service - Level 1 & 2 / Roy Hayter ; Hospitality Training Foundation. by

Hayter, Roy [author.]
Hospitality Training Foundation [author.]

Material type: Text

Text; Format: print ; Literary form: Not fiction

Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: RED 642.6 HAY, ...

	A history of food Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: 641.30 TOU, ... Place hold Add to cart (remove) Found in Open Library:
	AKTA MAKANAN 1983 (AKTA 281) & PERATURAN-PERATURAN : (HINGGA 25HB MEI 2015) / Disusun oleh: Lembaga Penyelidikan Undang-Undang. by Malaysia [jurisdiction governed.] Lembaga Penyelidikan Undang-Undang [editor.] Series: Undang-undang Malaysia Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publisher: Petaling Jaya, Selangor : International Law Book Services, 2015 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (10)Call number: OS 344.59504232 MAL, ... Place hold Add to cart (remove) Found in Open Library:
	An A-Z of food and drink / John Ayto ; with a preface by Alan Davidson. by Ayto, John [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oxford : Oxford University Press, 2002Copyright date: ©2002 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: RED 641.03 AYT. Place hold Add to cart (remove) Found in Open Library:
	Bahasa Isyarat Malaysia : syarat-isyarat hotel dan katering = signs for hotel and catering / Persekutuan Orang Pekak Malaysia. by Persekutuan Orang Pekak Malaysia Persekutuan Orang Pekak Malaysia Material type: Text; Format: print ; Literary form: Not fiction Publisher: Selangor : Persekutuan Orang Pekak Malaysia, 2014 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: RED 419 BAH, ... Place hold Add to cart (remove) Found in Open Library:
	Benchmarks In Hospitality And Tourism Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (3)Call number: 647.9406 BEN, ... Place hold Add to cart (remove) Found in Open Library:
	Catering like a pro : from planning to profit / Francine Halvorsen. by Halvorsen, Francine [author.] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : John Wiley, 2004Publisher: ©2004 Online access: https://archive.org/ Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (4)Call number: RED 642.4 HAL, ... Place hold Add to cart (remove) Found in Open Library:
	Catering Management / Nancy Loman Scanlon. by Scanlon, Nancy Loman [author.] Edition: SECOND EDITION Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Wiley, 2000Copyright date: ©2000 Online access: Contributor biographical information Publisher description Table of Contents Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (9)Call number: OS 642.4 SCA, ... Place hold Add to cart (remove) Found in Open Library:
	Check-In, Check-Out : Managing Hotel Operations / Gary K. Vallen, Jerome J. Vallen. by Vallen, Gary K [author.] Vallen, Jerome J [author.] Edition: Seventh Edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: Upper Saddle River, New Jersey : Prentice Hall, 2005Copyright date: ©2005 Online access: Table of contents Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (5)Call number: RED 647.94068 VAL, ... Place hold Add to cart (remove) Found in Open Library:
	Dictionary of hotel management Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: 647.9403 ADA. Place hold Add to cart (remove) Found in Open Library:
	Dimensions of the hospitality industry / Paul R. Dittmer. by Dittmer, Paul [author.] Edition: Third edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York : Wiley, 2002Copyright date: ©2002 Online access: Contributor biographical information Publisher description Table of Contents Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (4)Call number: OS 647.94068 DIT, ... Place hold Add to cart (remove) Found in Open Library:
	Easy food for utter indulgence : the ultimate in comfort food, with over 50 delectable recipes for breakfasts, brunches, teatimes and suppers Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: 641.5 CLA. Place hold Add to cart (remove) Found in Open Library:
	Exploring the hospitality industry Material type: Text; Format: print ; Literary form: Not fiction Online access: https://archive.org/ Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: 647.94023 WAL. Place hold Add to cart (remove) Found in Open Library:
	Fabulous food shops Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (3)Call number: 747.852 PEY, ... Place hold Add to cart (remove) Found in Open Library:
	FOOD ACT 1983 (ACT 281) & REGULATIONS : (AS AT 5TH JANUARY 2020) / Compiled by: Legal Research Board. by Malaysia [jurisdiction governed.] Lembaga Penyelidikan Undang-Undang [editor.] Series: Laws of Malaysia Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publisher: Petaling Jaya, Selangor : International Law Book Services, 2020 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: RED 344.59504232 MAL, ... Place hold Add to cart (remove) Found in Open Library:
	FOOD ACT 1983 (ACT 281) & REGULATIONS : (AS AT 20TH FEBRUARY 2015) / Compiled by: Legal Research Board. by Malaysia [jurisdiction governed.] Lembaga Penyelidikan Undang-Undang [editor.] Series: Laws of Malaysia Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publisher: Petaling Jaya, Selangor : International Law Book Services, 2015 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (10)Call number: OS 344.59504232 MAL, ... Place hold Add to cart (remove) Found in Open Library:
	Food Act 1983 (Act 281) & Regulations : (As at 1st March 2014) Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: OS 344.59504232. Place hold Add to cart (remove) Found in Open Library:
	Food Act and Regulations : all amendments up to August, 2007, Act 281 Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: 344.59504232 MAL. Place hold Add to cart (remove) Found in Open Library:
	Food and Beverage Management Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (3)Call number: 647.95 COU, ... Place hold Add to cart (remove) Found in Open Library:
	Food and beverage management / Bernard Davis, Andrew Lockwood, Peter Alcott and Ioannis Pantelidis. by Davis, Bernard [author.] Lockwood, Andrew [author.] Alcott, Peter [author.] Pantelidis, Ioannis S [author.] Edition: Sixth edition Material type: Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : Routledge, 2018 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (1)Call number: RED 647.95068 FOO. Place hold Add to cart (remove) Found in Open Library:
	Food and drink service - Level 1 & 2 / Roy Hayter ; Hospitality Training Foundation. by Hayter, Roy [author.] Hospitality Training Foundation [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Thomson Learning, 2000Publisher: ©2000 Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN (2)Call number: RED 642.6 HAY, ... Place hold Add to cart (remove) Found in Open Library: