000 | 00915nam a2200301 i 4500 | ||
---|---|---|---|
003 | OSt | ||
005 | 20231228173820.0 | ||
008 | 231114s2003 enka 000 0 eng d | ||
020 |
_a0194388247 _cRM12.90 |
||
039 |
_c20231228173806.0 _h25 _iNur Dalila binti Azhari |
||
040 |
_aPTSS _beng _cPTSS _erda |
||
082 | 0 | 4 |
_223 _a331.702 |
090 | 0 | 0 |
_a331.702 _bWOO |
100 | 1 |
_aWood, Neil, _eauthor. |
|
245 | 1 | 0 |
_aTourism And Catering : _bWorkshop / _cNeil Wood |
264 | 1 |
_aOxford : _bOxford University Press, _c2003 |
|
300 |
_a39 pages : _billustrations ; _c30cm. |
||
336 |
_2rdacontent _atext |
||
337 |
_2rdamedia _aunmediated |
||
338 |
_2rdacarrier _avolume |
||
490 | 1 | _aWorkshop (Oxford University Press) | |
500 | _aIncludes references. | ||
650 | 1 | 0 | _aVocational guidance |
650 | 2 | 0 | _aHospitality industry |
650 | 2 | 0 | _aFood service equipment industry |
830 | 0 | _aWorkshop (Oxford University Press) | |
942 |
_2ddc _cKU |
||
999 |
_c13731 _d13731 |