| 000 | 01250aam a2200301 i 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20231211120233.0 | ||
| 008 | 231114s2002 xx 000 0 mal| | ||
| 020 |
_a9781563272721 _cRM101.37 _qpaperback |
||
| 040 |
_aLOC _beng _cLOC _drda |
||
| 082 | 0 | 4 |
_223 _a658.5 |
| 090 | 0 | 0 |
_a658.5 _b KAI |
| 245 | 0 | 0 |
_a Kaizen for the shopfloor / _cCreated by Productivity Press Development Team |
| 264 | 1 |
_a Portland, Or. : _bProductivity Press, _c2002 |
|
| 300 |
_a xvi, 87 pages : _billustrations ; _c26 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 490 | 1 | _aShopfloor series | |
| 504 | _aBibliography: pages 83-86 | ||
| 505 | 0 | _aWhat is kaizen? -- What is a kaizen event and what are the key roles for success? -- Phase one : planning and preparation -- Phase two : implementation -- Phase three : presentation, celebration, and follow-up -- Reflections and conclusions. | |
| 650 | 1 | 0 | _aProduction management |
| 650 | 2 | 0 |
_aTotal quality management _zUnited States |
| 710 | 2 |
_aProductivity Press. _bDevelopment Team |
|
| 830 | 0 | _aShopfloor series | |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0801/2002000614-d.html |
| 942 |
_2ddc _cRED |
||
| 999 |
_c39816 _d39816 |
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