| 000 | 01017cam a2200301 i 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240919150016.0 | ||
| 008 | 111011s2012 njua b 001 0 eng d | ||
| 020 |
_a9781118071786 _cRM330.00 _qhardback |
||
| 039 | 9 |
_a20240919145533.0 _c20240919145533.0 _h7 _iMOHAMAD FADHLI BIN MUSTAFA |
|
| 040 |
_aLOC _beng _cLOC _erda |
||
| 082 | 0 | 4 |
_a647.90683 _223 |
| 090 | 0 | 0 |
_a647.90683 _bWAL |
| 100 | 1 |
_aMiller, Jack E., _d1930- _eauthor. |
|
| 245 | 1 | 0 |
_aSupervision in the hospitality industry / _cJohn R. Walker, Jack E. Miller. |
| 250 | _a7th ed. | ||
| 264 | 1 |
_aHoboken, N.J. : _bJohn Wiley, _c2012 |
|
| 264 | 1 | _c©2012 | |
| 300 |
_axvii, 506 pages : _billustrations ; _c25 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 1 | 0 |
_aHospitality industry _xPersonnel management |
| 650 | 2 | 0 |
_aTECHNOLOGY & ENGINEERING / Food Science. _2bisacsh |
| 700 | 1 |
_aWalker, John R., _d1944- _eauthor. |
|
| 942 |
_2ddc _cKU |
||
| 999 |
_c47235 _d47235 |
||