000 01085cam a2200289 i 4500
003 OSt
005 20241024084938.0
008 170602s2017 my ao e b a000 0 may d
020 _a9789670332574
_qpaperback
_cRM20.00
039 9 _a20241024084638.0
_c20241024084638.0
_c20241024084638.0
_c20241024084638.0
_h7
_i MOHAMAD FADHLI BIN MUSTAFA
040 _aPNM
_beng
_cPNM
_erda
082 0 4 _a338.19595
_223
090 0 0 _a338.19595
_bMRA
100 0 _aMohd. Razhan Ariff Mohd. Zain,
_eauthor.
_93153
245 1 0 _aPANDUAN AMALAN HALAL UNTUK PERKHIDMATAN MAKANAN DAN MINUMAN /
_cMOHD RAZHAN ARIFF MOHD ZAIN.
264 1 _aKota Kinabalu, Sabah :
_bPoliteknik Kota Kinabalu,
_c2017
300 _a187 pages :
_billustrations, photographs ;
_c27 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aBibliography: pages 184-187
650 1 0 _aHalal food industry
_zMalaysia
_93156
650 2 0 _aHalal food industry
_vHandbooks, manuals, etc.
_93159
650 2 0 _aHalal food
_zMalaysia
_93162
650 2 0 _aGovernment publications
_zMalaysia
_93165
942 _2ddc
_cBK
999 _c48099
_d48099