| 000 | 01188nam a2200325 i 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20240313092015.0 | ||
| 008 | 231114s1994 nyua b 001 0 eng d | ||
| 020 |
_a047159573X _cRM287.21 |
||
| 039 | 9 |
_c20240313085344.0 _h22 _iNUR SALIZAH NG ABDULLAH |
|
| 040 |
_aLOC _beng _cLOC _dPTSS _erda |
||
| 082 | 0 | 4 |
_223 _a647.95068 |
| 090 | 0 | 0 |
_a647.95068 _bWAR |
| 100 | 1 |
_aWarner, Mickey, _eauthor. |
|
| 245 | 1 | 0 |
_aNONCOMMERCIAL, INSTITUTIONAL, and CONTRACT FOODSERVICE MANAGEMENT / _cMickey Warner. |
| 264 | 1 |
_aNew York : _bJohn Wiley, _c1994 |
|
| 264 | 4 | _c©1994 | |
| 300 |
_axiii, 289 pages : _billustrations ; _c29 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 500 | _aRev. ed. of: Industrial foodservice and cafeteria management. 1973 | ||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 1 | 0 |
_aIndustrial feeding _xManagement |
| 650 | 2 | 0 |
_aFood service _xContracting out |
| 650 | 2 | 0 | _aFood service management |
| 856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley033/93038883.html |
| 856 | 4 |
_3Table of Contents _uhttp://www.loc.gov/catdir/toc/onix04/93038883.html |
|
| 942 |
_2ddc _cKPT |
||
| 999 |
_c5778 _d5778 |
||