| 000 | 01303nam a2200349 i 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20241119142810.0 | ||
| 008 | 231114s2005 at a 001 0 eng d | ||
| 020 |
_a1862505152 _cRM48.00 _qpaperback |
||
| 020 | _a9781862505155 | ||
| 039 | 9 |
_c20241119122949.0 _h22 _iNUR SALIZAH NG ABDULLAH |
|
| 040 |
_aNational Library of Australia _beng _cNational Library of Australia _dPTSS _erda |
||
| 082 | 0 | 4 |
_222 _a363.11964157 |
| 090 | 0 | 0 |
_a363.11964157 _bOMA |
| 100 | 1 |
_aO'Mahony, Barry, _eauthor. _97818 |
|
| 245 | 1 | 0 |
_aProfessional kitchen safety / _cBarry O'Mahony. |
| 264 | 1 |
_aFrenchs Forest, N.S.W. : _bPearson Education, _c2004 |
|
| 264 | 4 | _c©2004 | |
| 300 |
_ax, 80 pages ; _c22 cm |
||
| 336 |
_2rdacontent _atext |
||
| 337 |
_2rdamedia _aunmediated |
||
| 338 |
_2rdacarrier _avolume |
||
| 500 | _aIncludes index. | ||
| 650 | 1 | 0 |
_aKitchens _xHealth aspects _zAustralia. _97821 |
| 650 | 2 | 0 |
_aKitchen appliances _xSafety measures _zAustralia. _97824 |
| 650 | 2 | 0 |
_aCooking _xSafety measures. _97827 |
| 650 | 2 | 0 |
_aIndustrial safety. _97830 |
| 650 | 2 | 0 |
_aFood industry and trade _xHealth aspects. _97833 |
| 650 | 2 | 0 |
_aFood industry and trade _xSafety measures _zAustralia. _97836 |
| 856 | 4 |
_uhttps://archive.org/details/professionalkitc0000omah/page/n1/mode/2up _zFree eBook from the Internet Archive |
|
| 942 |
_2ddc _cBK |
||
| 999 |
_c7431 _d7431 |
||