Food science : the biochemistry of food and nutrition /

Mehas, Kay Yockey,

Food science : the biochemistry of food and nutrition / Kay Yockey Mehas, Sharon Lesley Rodgers. - 5th ed. - 496 pages : colour illustrations ; 27 cm

Includes index.

0078690811 RM214.30 9780078690814


Food--Analysis--Textbooks.
Nutrition--Textbooks.
Food industry and trade--Textbooks.

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