MARC details
000 -LEADER |
fixed length control field |
01627cam a2200385 i 4500 |
001 - CONTROL NUMBER |
control field |
12565549 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20241126175615.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
011016s2002 nyua 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0471359254 |
Terms of availability |
RM261.30 |
Qualifying information |
hardback |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780471359258 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of effort used to assign subject headings |
20241126174852.0 |
-- |
22 |
-- |
NUR SALIZAH NG ABDULLAH |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
LOC |
Language of cataloging |
eng |
Transcribing agency |
LOC |
Modifying agency |
PTSS |
Description conventions |
rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.865 |
Edition number |
21 |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
641.865 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
FRI |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Friberg, Bo, |
Dates associated with a name |
1940- |
Relator term |
author. |
9 (RLIN) |
8700 |
245 14 - TITLE STATEMENT |
Title |
The Professional Pastry Chef : |
Remainder of title |
Fundamentals of Baking and Pastry / |
Statement of responsibility, etc. |
Bo Friberg with Amy Kemp Friberg. |
250 ## - EDITION STATEMENT |
Edition statement |
FOURTH EDITION |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
John Wiley, |
Date of production, publication, distribution, manufacture, or copyright notice |
2002 |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2002 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xvii, 1020 pages, [24] page of plates : |
Other physical details |
illustrations (some colour) ; |
Dimensions |
28 cm |
336 ## - CONTENT TYPE |
Source |
rdacontent |
Content type term |
text |
337 ## - MEDIA TYPE |
Source |
rdamedia |
Media type term |
unmediated |
338 ## - CARRIER TYPE |
Source |
rdacarrier |
Carrier type term |
volume |
500 ## - GENERAL NOTE |
General note |
Includes index. |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Pastry. |
9 (RLIN) |
8703 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Friberg, Amy Kemp, |
Relator term |
author. |
9 (RLIN) |
8706 |
856 4# - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://archive.org/details/professionalpast0000frib/page/n5/mode/2up">https://archive.org/details/professionalpast0000frib/page/n5/mode/2up</a> |
Public note |
Free eBook from the Internet Archive |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Contributor biographical information |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/bios/wiley043/2001046952.html">http://www.loc.gov/catdir/bios/wiley043/2001046952.html</a> |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Publisher description |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/description/wiley036/2001046952.html">http://www.loc.gov/catdir/description/wiley036/2001046952.html</a> |
856 41 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Table of contents |
Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/toc/wiley021/2001046952.html">http://www.loc.gov/catdir/toc/wiley021/2001046952.html</a> |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
7 |
b |
cbc |
c |
orignew |
d |
1 |
e |
ocip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
Dewey Decimal Classification |
Koha item type |
Book |