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Food safety fundamentals / by David McSwane, Nancy R. Rue, Richard Linton, & Anna Graf Willliams.
Material type:
TextSeries: Essentials of food safety and sanitationPublisher: Upper Saddle River, NJ : Pearson/Prentice Hall, 2004Copyright date: ©2004Description: xxi, 326 pages : color illustrations ; 24 cmContent type: - text
- unmediated
- volume
- 0130424080
- 21 363.72/96
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Koleksi Pinjaman Terhad (Buku bertanda Merah)
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 20 | Koleksi Pinjaman Terhad (Buku bertanda Merah) | RED 363.7296 FOO (Browse shelf(Opens below)) | Available | 0000006558 | |
Koleksi Umum (Rak Terbuka)
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 8 | Koleksi Umum (Rak Terbuka) | OS 363.7296 FOO (Browse shelf(Opens below)) | Available | 0000006559 | |
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Koleksi Umum (Rak Terbuka)
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 8 | Koleksi Umum (Rak Terbuka) | OS 363.7296 FOO (Browse shelf(Opens below)) | Available | 0000006560 | |
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Koleksi Umum (Rak Terbuka)
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 8 | Koleksi Umum (Rak Terbuka) | OS 363.7296 FOO (Browse shelf(Opens below)) | Available | 0000007773 | |
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Koleksi Umum (Rak Terbuka)
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PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN RAK 8 | Koleksi Umum (Rak Terbuka) | OS 363.7296 FOO (Browse shelf(Opens below)) | Available | 0000007774 |
Browsing PERPUSTAKAAN POLITEKNIK TUANKU SYED SIRAJUDDIN shelves, Shelving location: RAK 20, Collection: Koleksi Pinjaman Terhad (Buku bertanda Merah) Close shelf browser (Hides shelf browser)
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| RED 363.7 ALA ALAM SEKITAR ANUGERAH TUHAN / | RED 363.7282 MOD MODUL LATIHAN KELAB KITAR SEMULA : SEKOLAH RENDAH | RED 363.7282 MOD MODUL LATIHAN KELAB KITAR SEMULA SEKOLAH MENENGAH | RED 363.7296 FOO Food safety fundamentals / | RED 363.7296 MCS RETAIL BEST PRACTICES AND GUIDE TO FOOD SAFETY AND SANISTATION / | RED 363.7296 MCS ESSENTIALS OF FOOD SAFETY AND SANITATION / | RED 363.7296 RUE Retail best practices and quick reference to food safety and sanitation : supersafe mark quick reference / |
Includes index.
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